A collection of deliciously sweet varieties!
Sweetcorn 'Moonshine' produces 3-5 cobs per plant in late summer and early autumn. The long cobs can be steamed or barbecued for a fabulous accompaniment to your favourite dinners. Easy to grow and well suited to the UK climate. Height: 200cm (79"). Spread: 45cm (18").
Sweetcorn ‘Pot of Gold’ is a dwarf variety reaching only 1.5m tall! This makes it the perfect choice for exposed sites or growing in large containers. The bicolored yellow and white cobs are deliciously sweet and tender, and are the perfect size to fit in the pan whole! Height: 1.5m (5ft). Spread: 30cm (12in).
Sweetcorn 'Picasso' has attractive bicolour cobs filled with white and yellow kernels with a sweet and juicy bite. Each cob measures up to 20cm (8”) and is packed with flavour! Particularly distinctive for its purple blooms and red-streaked stalks and foliage, which make an eye-catching addition to the veggie plot. Height: 200cm (79"). Spread: 45cm (18").
Our 9cm Potted Plants are multisown to give you a minimum of 3 plants per pot. We sow 5 seeds per pot aiming for a minimum 3 plants in each. On arrival simply pull the rootballs apart and set the individual plant out in a grid block, spacing them 45cm (18in) apart in each direction.
Growing Information
T&M's easy starter plants are delivered ready for planting at the correct time so that you can enjoy bigger, earlier and tastier vegetables. Gradually acclimatise plants to outdoor conditions over a period of 7 to 10 days prior to transplanting them outdoors.
Grow sweetcorn plants in a sheltered position in full sun, on fertile, reliably moist, well drained soil that has been deeply dug. Prepare the soil in early spring by adding plenty of well rotted farmyard manure to the soil to improve its structure and fertility. Sweetcorn is wind pollinated and should grown in large blocks to assist pollination. Plant sweetcorn at a distance of 35cm (14") apart, leaving 60cm (24") between each row, to form a large block. Water the plants thoroughly after planting.
