Culinary Tip: Lavender is a unique herb in that every part of the plant, can be used in cooking! Makes a fabulous addition to baking and sweet recipes! '>
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Lavender 'Munstead'
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Lavandula × intermedia 'Phenomenal'
Lavandula × intermedia 'Dutch Group'
Veronica 'Lavender Lightsaber'
Lavender 'BeeZee® Light Blue'
Lavender 'Dwarf Blue'
Lavender 'Melissa Lilac'
Lavender 'Fathead'
Lavender 'Alba'
Lavender 'Exceptional'
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