Attractive, round, stringless, purple pods!
Delicious in flavour, the pods should be picked young and regularly to encourage cropping over a long period. The pods turn green in boiling water. Recommended by the National Institute of Agricultural Botany. 

Average Packet Content 220 seeds

£3.30 Code: 197364

CULTURE: Sow March-April under glass, or in succession outdoors from late April until mid-July. (12 weeks maturity.)
HINTS: Plants producing plenty of distinctively flavoured, stringless pods over a long period if picked regularly. Research suggests that it is unwise to eat beans raw. HEALTH BENEFITS: Source of vitamin A. CULINARY TIPS: Delicious when no thicker than a pencil, and can be sliced or cooked whole.