Pepper Chilli Plants - Festival Ultimate Collection Hover over to zoom, click to enlarge
£9.99
Pepper Chilli Plants - Festival Ultimate Collection Pepper Chilli Plants - Festival Ultimate Collection Pepper Chilli Plants - Festival Ultimate Collection Pepper Chilli Plants - Festival Ultimate Collection Pepper Chilli Plants - Festival Ultimate Collection

Pepper Chilli Plants - Festival Ultimate Collection

Collection contains 6 plants (1 of each variety):

Bhut Jolokia - Fruits ripen from green through to red. The pods are 5-8.5cm (2-3½") in length. Does well in a warm glasshouse. Height 45cm (17½") in small 10cm pot to 120cm (47") in a large 10 litre pot. Use plastic gloves when handling this pepper. Use is entirely at your own risk! One of the world's hottest chilli peppers - 1,000,000+ SHU.

Paper Lantern - Produces an elongated wrinkly shaped pod with a pointed end. Matures from lime green to orange through to bright red and reaches about 5-7cm (2-3") long. Sweet/fruity taste if you can get past the heat. Good outdoors in a sunny spot. Height 80-100cm (32-40") in a 7-10 litre pot. (South American) - 350,000-400,000 SHU.

Prairie Fire - Masses of very small, upward-pointing peppers that ripen from cream, through yellow, orange and purple to red. Ideal in pots and super for a windowsill. Small, tapering fruits are 1cm (½") at widest, 3cm (1") long. Height 20-30cm (8-12") when grown in 10cm pot. (Mexico) - 70,000-80,000 SHU. RHS Award of Garden Merit winner.

Peruvian Lemon Drop - A hot, lemony-flavoured Aji type. Fruits ripen from pale green to yellow, are hot, 2cm (¾") at widest, 8cm (3") long and hang downwards on the plants. Ideal for a large pot on a patio; better in a greenhouse. Height 140-160cm (55-65"). (Peru) - 30,000-50,000 SHU.

Joe's Super Long - High yields of hot, slender, cayenne-style chillies reaching up to 25cm (10") long. Ripen from a dark, bottle-green to red with a strong pungency that is excellent for making hot sauces or for drying to make powders. For glasshouse or outdoors. Height 80–100cm (32-40") in a 7-10 litre pot. (South America) - 15,000-20,000 SHU.

Jalapeno - Probably the world's most famous chilli. The unique flavour works perfectly when sliced onto a pizza or to spice up a simple sandwich. When in a green state the Jalapeno is great to eat but becomes a little sweeter when they turn red. Suitable for glasshouse or outdoor production. Height 120-130cm (48-52") in a 7-10 litre pot. (Mexico) - 2,500-5,000 SHU.

 
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A range of colours & heat

Collection contains 6 plants (1 of each variety):

Bhut Jolokia - Fruits ripen from green through to red. The pods are 5-8.5cm (2-3½") in length. Does well in a warm glasshouse. Height 45cm (17½") in small 10cm pot to 120cm (47") in a large 10 litre pot. Use plastic gloves when handling this pepper. Use is entirely at your own risk! One of the world's hottest chilli peppers - 1,000,000+ SHU.

Paper Lantern - Produces an elongated wrinkly shaped pod with a pointed end. Matures from lime green to orange through to bright red and reaches about 5-7cm (2-3") long. Sweet/fruity taste if you can get past the heat. Good outdoors in a sunny spot. Height 80-100cm (32-40") in a 7-10 litre pot. (South American) - 350,000-400,000 SHU.

Prairie Fire - Masses of very small, upward-pointing peppers that ripen from cream, through yellow, orange and purple to red. Ideal in pots and super for a windowsill. Small, tapering fruits are 1cm (½") at widest, 3cm (1") long. Height 20-30cm (8-12") when grown in 10cm pot. (Mexico) - 70,000-80,000 SHU. RHS Award of Garden Merit winner.

Peruvian Lemon Drop - A hot, lemony-flavoured Aji type. Fruits ripen from pale green to yellow, are hot, 2cm (¾") at widest, 8cm (3") long and hang downwards on the plants. Ideal for a large pot on a patio; better in a greenhouse. Height 140-160cm (55-65"). (Peru) - 30,000-50,000 SHU.

Joe's Super Long - High yields of hot, slender, cayenne-style chillies reaching up to 25cm (10") long. Ripen from a dark, bottle-green to red with a strong pungency that is excellent for making hot sauces or for drying to make powders. For glasshouse or outdoors. Height 80–100cm (32-40") in a 7-10 litre pot. (South America) - 15,000-20,000 SHU.

Jalapeno - Probably the world's most famous chilli. The unique flavour works perfectly when sliced onto a pizza or to spice up a simple sandwich. When in a green state the Jalapeno is great to eat but becomes a little sweeter when they turn red. Suitable for glasshouse or outdoor production. Height 120-130cm (48-52") in a 7-10 litre pot. (Mexico) - 2,500-5,000 SHU.

Resistance to Disease:False

Seeds:False

Bulbs:False

Shrubs:False

Tree:False

Plants:False

Aftercare - Easy:False

Aftercare - Moderate:False

Aftercare - High:False

Scented:False

Cut Flower:False

Edible Flower:False

Organic:False

Good For Dried Flowers:False

Drought Resistant:False

RHS Award of Garden Merit:False

Vegetables recommended by the NIAB:False

Award Winners in Fleuroselect Trials:False

Likes Acidic Soil:False

Containers:False

Hanging Baskets:False

Beds & Borders:False

Rockeries:False

Climbers:False

Greenhouse, Glass House or Home:False

Prefers Full Sun:False

Grows in Sun or Partial Shade:False

Grows in Sun or Shade:False

Partial or Full Shade:False

Shade:False

F1 Variety:False

Hardy Annual:False

Half Hardy Annual:False

Greenhouse Annual:False

Hardy Biennial:False

Greenhouse Biennial:False

Hardy Perennial:False

Tender Perennial:False

Half Hardy Perennial:False

Greenhouse Perennial:False

Shrub:False

Butterflies:False

Birds:False

Bees:False

On Receipt - Check the plants are moist and grow on in 10cm pots using a good quality potting compost. When planting, ensure that the graft is well above soil level to prevent the scion rooting into the soil which would reduce resistance to soil borne diseases. Maintaining a temperature of 16-18ºC (60-65ºF) and provide a cane support.

Growing On - Once the roots fill the pots, transfer into 30cm (12″) pots or plant in the greenhouse border 60cm (2') apart. The plants are not suitable for growing in grow bags due to the strong root system. They are vigorous plants and as the fruit start to set start feeding twice a week using a liquid tomato fertiliser. On hot sunny days damp down the pathways to increase the humidity and misting the plants with water will aid fruit setting. The plants can be grown on a sunny patio once the danger of frost has passed in early June but the best results will be obtained when grown in the greenhouse.

Suttons Seeds

All Suttons products should reach you in perfect condition, just as they left us. If you are dissatisfied in any way with their condition on arrival, please let us know within 14 days. We are only liable for the cost of the goods as quoted on the website plus the cost of delivery if the goods are faulty.

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